Bar Service. COCKTAILS ZERO PROOF* CANS + BOTTLES BLOCKTAILS FARMER'S WHIM, 19 Acorn squash infused Privateer Rum, acorn squash syrup, Herbs De Provence orange bitters PARADISE LOST, 18 Privateer Amber, Cynar, Coconut cream, pineapple, lime OAXACAN CLAY, 18 Vida Mezcal, Braulio, Green Chartreuse, St. George Nola, lemon PLEASURE BAY, 17 Super Gay Vodka, rosemary, pomegranate, soda BLUE VELVET, 17 Bombay Dry, Yellow Chartreuse, rose hip, toasted rice, bitters DURAZNO CITY, 18 Condesa Gin, Campari, peach thyme Dolin ORCHARD OLD FASHIONED, 25 Rotating seasonal cocktail +Add Fiesta - Tinis and treats, 40 BLOCK PARTY, 30 Flight of three martinis: Classic, Savory, Sweet +Add Fiesta - Tinis and treats, 40 ZERO PROOF* PRIMA PAVE BLANC DE BLANCS, 18/70 White peach, elderflower, citrus PRIMA PAVE BLANC DE ROSÉ BRUT, 18/70 Floral, red currant, tangerine UNIFIED FERMENTS JASMINE GREEN, 17/68 Fermented Tea, herbal, crisp, clean UNIFIED FERMENTS SNO CRYSANTHEMUM, 17/68 Fermented tea, floral, bright, refreshing Masala Chai, Sage, Lemon juice, tonic MOCKTAILS SAGE ADVICE, 11 Masala Chai, Sage, Lemon juice, tonic PASSION SPRITZ, 10 Passionfruit, N/A Aperitif, grapefruit soda LITTLE FLUFFY CLOUD, 14 Pale Ale 5.9% (VT) GREEN STATE LAGER, 11 Lager 4.9% (VT) SIP OF SUNSHINE, 14 IPA 8% (VT) DIRIGIBLE EIN-STEIN, 12 Marzen 5.5% (NY) NIGHT WINDOWS, 14 Robust Porter 6.3% (MA)
