Bar Service. COCKTAILS ZERO PROOF* CANS + BOTTLES BLOCKTAILS FARMER'S WHIM, 17 rotating cocktail featuring fresh, seasonal produce sourced from local farms DUCK SEASON, 16 Ten to One Rum, Curried Carrots, Lemon, Mandarin Soda OAXACAN CLAY, 18 Vida Mezcal, Braulio, Green Chartreuse, St. George Nola, lemon THE COVE, 17 Ostreida Vodka, Privateer Amber, turbino, WHF egg, lemon ARCHES OF THALES, 16 Gran Dovejo Blanco, Benedictine, sage chaga syrup, acidified plantain DURAZNO CITY, 18 Condesa Gin, Campari, peach thyme Dolin $9 rotating accompaniment BLOCK PARTY, 30 Flight of three martinis: Classic, Savory, Sweet $9 rotating accompaniment ZERO PROOF* PRIMA PAVE BLANC DE BLANCS, 18/70 White peach, elderflower, citrus PRIMA PAVE BLANC DE ROSÉ BRUT, 18/70 Floral, red currant, tangerine UNIFIED FERMENTS JASMINE GREEN, 17/68 Fermented Tea, herbal, crisp, clean UNIFIED FERMENTS SNO CRYSANTHEMUM, 17/68 Fermented tea, floral, bright, refreshing *Ask your server for our Mocktail selections BEER, SELTZER, CIDER LITTLE FLUFFY CLOUD, 14 Pale Ale 5.9% (VT) GREEN STATE LAGER, 11 Lager 4.9% (VT) SIP OF SUNSHINE, 14 IPA 8% (VT) STORMALONG CIDER, 10 Yuzu Jasmine 5% (MA) PRESS HARD SELTZER, 10 Blackberry Hibiscus 4% (WI)
